HORTICULTURE
Blessed with rich picturesque natural beauty of the coastline of Arabian Sea and lush green mountains of Sahyadri ranges.
CASHEW DEVELOPMENT
Cashew is not a new crop for Uttara Kannada district. The farmers are well aware of this cropping pattern and practice.
VANILLA REJUVENATION
Vanilla is a very familiar horticulture crop in Karnataka. The crop has been widely grown in Uttara Kannada district.
LAC CULTIVATION
Lac cultivation was introduced for the first time by Kadamba Foundation, Lac Cultivation Not only in Uttar Kannada but in the history of Karnataka.
CHIA SEEDS CULTIVATION
Tiny seeds with a rich history, from beverages to baked goods, these tiny black and white seeds from the Salvia hispanica plant have a long history.
TEFF SEEDS CULTIVATION
Teff was one of the earliest plants domesticated and believed to be of Ethiopian origin. Teff being drought-resistance rice is a staple food crop of Ethiopia, and the grain .
PALMAROSA CULTIVATION
Cymbopogon martini is a species of grass in the genus Cymbopogon (lemongrass) native to India and Indochina, but widely cultivated in many places for its aromatic oil.
COCOA CULTIVATION
Kadamba Foundation had organized hundreds of awareness programmes across Uttara Kannada district and reached almost every village of the region.
HEALTH REFERRALS SERVICES
The vision of Kadamba Foundation was to assist and achieve Public Good in all sectors & segments of the society.
AGAR WOOD CULTIVATION
Kadamba introduced this tree to the farmers of Uttar Kannada district. “Agar wood” is one of the scented tree.
ORGANIC FARMING
Kadamba has been associating with our farmers, since its early days for the sheer joy and love of working with the farming community.
RURAL MARKETING
The projects have been initiated by Kadamba, we find an integrated solution for that project categorically.
ENVIRONMENT
Protecting environment and conserving our forest is our utmost priority for Kadamba.
